Tuesday, September 11, 2007

Ham and Egg Gunkan

I was sick last week and I just couldn't stand the heat from cooking. So this was served among other dishes for my son.

It was simple. Just lay a piece of nori, top it with egg, rice and shredded ham and roll away. Instead of soy sauce, I had a dish of furikake for him to dip in for extra flavour.

He still gobbled them up. *wink*


  1. wokkingmum,
    Take more rest and get well soon! :)

  2. Kok,
    Thanks for the concern.
    I'm better except for the block nose. So I still cant smell food very well. ;p

  3. How cute, what a great way to offer a meal without cooking.