This is one easy snack I made for tea. A bit oily though since it's deep fried. If you have a oven, you can tried toasting/baking it. It will be much healthier. Do tell me the outcome because I won't be able to know it since I don't own an oven.
Ingredients:
- 1/2 tube Egg Tofu
- 70g Fish Paste
- Bread of you choice, trimmed
- Sesame Seeds
- Oil for Fry
- Mashed tofu and mix well with fish paste.
- Spread on the bread
- Press sesame seeds on the paste.
- Deep fry with paste facing down for 3 minutes or till cooked.
- Remove and drain on paper towel.
- Serve with tomato or chilli sauce.
HI wokkingmum.. this one looks oily leh. I just finish a detox so this is a no-no lor... sorry for not droppin by for a long time - been so busy but each time I'm in the kitchen, I think about you leh. I even tried your miso paste cod fish, with a little modification - using miso paste as a marinade is a great tip - thanks for that. Just wanna say hello...
ReplyDeleteDoris,
ReplyDeleteThis is a bit oily, not as oily bcos I didnt flip over to fry on the bread side. Still, not good to eat too much - heaty too. ;)
Not a problem. I havent been visiting a lot of pple too! :p Hope you are well!