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Wednesday, July 18, 2007

Salami/Ham and Cheese Toast


I have a Guest Chef today, WokkingBoy. LOL I know he would love to make tea for both of us, so I 'invited' him to do it. I became his assistant and prepared all the ingredients for him.

Ingredients:
  • 2 slices of bread of your choice
  • 3 slices of cheese of your choice, cut into 6 strips each
  • Toppings of your choice (we had shaved Breakfast Ham and Salami)
  • Parmesan Cheese
How to do it, in the Chef own words:
  1. Wash your hands and dry them first.
  2. Take a piece of bread and put on a plate.
  3. Put 3 pieces of cheese (he meant the cut strips) over the bread.
  4. Put the ham over the cheese; put A LOT. (we did ham first)
  5. Put some more cheese. Must put nicely. Don't anyhow put. Won't be nice later.
  6. Put the breads in the toaster and wait for a while.
  7. See the cheese are all melted. (8 minutes, the assistant took note of the time)
  8. Can take them out. Must wear glove - long ones.
  9. Put some Parmesan Cheese.
  10. Okay, can eat now but too hot for me.
Note:
The assistant cut the Salami in quarters and chopped the shaved ham in smaller pieces because it was a bit difficult to cut them nicely.


* Guest Chef, WokkingBoy, in action *

9 comments:

  1. Cute guest chef! Good try, can invite twins for tea?

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  2. so cute! :) I'm loving your blog, wokkingmum!!! so many recipes i wanna try out here!!! thanks for posting! :D

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  3. hehe... young chef in the making =) i tried this. deliciously good!

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  4. Kimiko,
    Haha ... thanks but he doesnt want to be a chef. He wants to be a bus driver or a builder.

    You like it?!

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  5. ahh great cooking involving kids. ok lah..this gonna be my weekend activity for breakfast LOL...lemme go get some ham hehe

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  6. Jazzmint,
    Haha ... hope you and your kids have fun! ;)

    ReplyDelete