Friday, August 8, 2014

{ Little Lunch Box #72 }

This was the lunchbox I prepared for my daughter last Wednesday.  A simple National Day lunchbox since National Day was just a few days later (then).

I prepare Pan Grilled Chicken which I cut into smaller pieces, with mushroom sauce, Steamed Veggies as sides and Asparagus Soup.

And of course, the Singapore National Flag rice with is from crabstick and egg white.

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