{ Blanched Cockles with Garlic } 蒜香伴氽烫血蚶

Cockles!!  Like what I said previously when I shared this recipe, you either love this or hate it.

I love it but hate the scrubbing part, especially when you get small cockles. I happened to see cockles bigger than what I usually see in the supermarket and couldn't resist them. I bought some home and made this. Missed it so much.

If you too like eating cockles, hop over HERE for the recipe. :)