Friday, April 15, 2011

Curried Cauliflower
咖哩花椰菜


This is a variation of my roasted cauliflower.

I used the same ingredients but added 1/5 teaspoon of curry powder for the spiciness and the lovely colour. I left out the Parmesan cheese here.

Just toss the cauliflower with curry powder, olive oil and salt before you roast it in the oven. The rest of the instructions are basically the same as roasted cauliflower.

If you are bored with the usual cauliflower dish, try this out for a change.

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