Wednesday, June 6, 2007

Asparagus Drumstick



This is an improvised version of this dish I did. I realised how my son loves surprises, so I thought I just 'hide' his favourite bacon.


The additional steps to this dish is to dip into a batter then coat with breadcrumbs before frying it. I served it with tomato sauce and mayonnaise for my son.

4 comments:

  1. how do u make the batter? cornflour mix with water?

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  2. Peilin,
    I used plain flour with water. Sometimes if time permits, I will use tempura batter http://wokkingmum.blogspot.com/2007/03/tempura-mushrooms.html

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  3. Eating w Mayonese shd taste good! yum yum! :P

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  4. Cutieprincessmummy,
    Can you take wasabi? Mix mayo and wasabi together - shiok!

    ReplyDelete