Wednesday, March 7, 2007

Colourful Veggie and Aromatic Cod with Rice


Hmmm .... I don't know what to call this. Just anyhow come up with a title. Nevermind lah. As long as I know what's in here.

It has Cod wrapped with Turmeric Leaf and a simple stirred fried veggie. My boy loved the Cod!

Ingredients:
  • 1/4 Carrot, shredded
  • 5 Sweet Peas, shredded
  • 4 Baby corn, diced
  • 1/2 teaspoon Light soy sauce
  • Oil for frying

How to do it:
  1. Heat wok with oil.
  2. Add in baby corn and saute till almost cooked.
  3. Add in the carrot and sweet peas.
  4. Saute for awhile
  5. Add light soy sauce.
  6. Saute for a while.
  7. Dish and serve.

6 comments:

  1. how did u make the little tulips huh???

    I finally garnered enough motivation to buy the cutters :p let's see how long i take to garner enough will and determination to start doing what u do..............

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  2. Wah, how you made those lil' flowers with seaweed har ? Very pretty. Origami arh!

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  3. Wow...you are very creative by cooking!Very nice and it looks very delicious!

    Steffi

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  4. Ivy, Tigerfish, Steffi,
    Thanks!

    I use paper punch (those with shapes) to punch out the shapes. Nice trick huh? hehehe...

    Ivy,
    More stuff to buy liao! Start with an easy and simple one and you will keep going! Have fun!!

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  5. paper punch? hmmmm nv see b4 got flower one. buy from stationary shops ah? got aeroplane one or not? my son loves aeroplane. hahaha

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  6. Ivy,
    I bought mine from popular book store. It's not those normal puncher. These are meant to do craft with. The common brand is 'Carl-CarlaCraft' I have seen a car shape not sure about aeroplane leh.

    ReplyDelete