Showing posts with label
fermented beancurd
.
Show all posts
Showing posts with label
fermented beancurd
.
Show all posts
Saturday, July 21, 2012
Oven Grilled Winglet with Fermented Beancurd
腐乳烤鸡翼
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I love Fermented Beancurd and I always find it a waste to throw away the leftover sauce in the bottle. I used that to season chicken win...
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