Potato Cake with Smoked Salmon

Call it the Monday blues. I can't think of what to wok for dinner. The market it closed (on Mondays) and I didn't go marketing on Sunday too. No choice. Just buried my head in the vegetable compartment and look for 'inspirations' LOL Found potatoes! Err .... My boy doesn't like potatoes. *Darn* Look for more 'inspirations'. Ah! Smoked Salmon! He likes! 'inspirations' coming to me liao.

Ingredients:

• 2 medium size potatoes, Cooked and smashed
• 2 slice Cheese, chopped in to bits
• 1/2 bowl smoked salmon, chopped into bits
• 1 egg
• 2 tablespoon flour
• Oil for frying

How to do it:

1. Mix all ingredients except oil together.
2. Heat frying pan with oil.
3. Scoop a spoonful, spread and flatten on the pan
4. Remove when it turned golden brown.

Note:

Use low heat because the cheese will burn easily.

Nice as breakfast!